Here are the different levels: 1. normal blood sugar levels after eating according to the american diabetics association, normal blood sugar levels after meals should be 70 mg/dl –140mg/dl.this should be the reading 2 hours after a meal. if the levels are lower than 70mg/dl, it might mean that you have hypoglycemia.. Blood sugar 117 mg/dl (6.49mmol/l) fasting – is that good or bad? we help you interpret your blood sugar values. you have tested your blood sugar fasting and the result was 117 mg/dl. let’s have a look at the blood sugar gauge:. Add a comment. submit. · just now. if it is fasting blood sugar it is normal, fasting sugar level should be from 80 to 120 for normal range, and for postprandial blood sugar that is 2 hours after breakfast blood sugar should be 100 to 180 is considered as normal, so your result of 117 is in normal level..
You have tested your blood sugar after eating and the result was 117 mg/dl. let’s have a look at the blood sugar gauge: your result is: normal blood sugar your blood sugar level (up to 2 hours) after eating should always be below 140mg/dl but not fall below 80mg/dl.. Blood sugar (glucose) is one of the most important variables in your metabolism. it’s the main source of your energy. what levels of blood sugar before meal and 1-2 hours after eating are considered normal and abnormal? the answer may vary, depending on whether or not you are diabetic and non-diabetic..
Blood glucose levels normally rise after a high-carbohydrate meal and drop back to normal levels within a few hours. but if your glucose levels rise higher than normal and recover more slowly, you might have diabetes. your doctor can administer tests that measure your blood glucose levels. According to joslin diabetes center, blood glucose is considered high when it’s 160 milligrams per deciliter or greater. if two or more tests show your blood glucose is between 100 and 125 milligrams per deciliter four hours after a meal, also known as fasting blood sugar, you’ll be diagnosed with prediabetes or impaired fasting glucose..
According to joslin diabetes center, blood glucose is considered high when it’s 160 milligrams per deciliter or greater. if two or more tests show your blood glucose is between 100 and 125 milligrams per deciliter four hours after a meal, also known as fasting blood sugar, you’ll be diagnosed with prediabetes or impaired fasting glucose.. Blood sugar 117 mg/dl (6.49mmol/l) fasting – is that good or bad? we help you interpret your blood sugar values. you have tested your blood sugar fasting and the result was 117 mg/dl. let’s have a look at the blood sugar gauge:.
